Markets & compliance
Destination-market readiness matters as much as product sourcing
Labels, documents, handling, and product format need to be right before shipment.
Before product moves
The handling and paperwork have to make sense for the destination
The easiest export projects are usually the ones where labeling, cold-chain logic, certificates, and import assumptions are already visible before freight gets booked.
- Label and pack format review
- Ambient, chilled, and frozen handling logic
- Export document discipline before shipment
- Commercial assumptions matched to destination reality
Destination focus
Common market lenses buyers need to think through early
North America
FDA, CFIA, Prior Notice, retailer-facing label readiness, and documentation discipline.
UK / EU
Nutrition panel review, label translation considerations, and importer-facing shipment readiness.
Middle East
Certificate requirements, destination documents, and where relevant Halal-related planning.
CARICOM
Regional documentation handling, tariff-aware movement, and cleaner cross-island planning.
Questions buyers ask before moving forward
Who typically works with Lue & Perez?
We primarily support distributors, importers, retail programs, private-label buyers, and foodservice operators looking for Caribbean food sourcing or export execution support.
Which markets do you support?
Current focus includes North America, the UK and EU, the Middle East, and CARICOM markets, with market-specific documentation and compliance considerations built into the workflow.
Do you handle both ambient and temperature-controlled products?
Yes. We work across ambient, chilled, and frozen categories and plan the handling, consolidation, and routing model accordingly.
Can you help with private label or co-packing?
Yes. We support private label and co-packing discussions, including packaging readiness, regulatory review, and production coordination.