Trinidad & Tobago Based
Caribbean sourcing and export execution for serious B2B buyers
Source, consolidate, document, and move Caribbean food programs with tighter operational control.
What moves well
Programs that need product, packaging, and execution in the same conversation
Product, packaging, and execution in one view.
Buyer types
Importers, distributors, retail programs, foodservice, and private label
Product handling
Ambient, chilled, and frozen operating models
Markets served
North America, UK/EU, Middle East, and CARICOM
Operating scope
Sourcing, consolidation, export logistics, and private label support
Market-ready
Product presentation, packaging, and export execution should feel connected.
Built for
Buyers who need execution to look as strong as the product
Packed, documented, staged, and shipped with discipline.
Importers
Distributors
Retail Programs
Private Label Teams
Core capabilities
What buyers actually need help with
Sourcing, consolidation, export logistics, and manufacturing support.
Execution
Export Logistics
Freight planning, cold chain, documentation, insurance, and export coordination for Caribbean food shipments.
Coordination
Consolidation
Multi-supplier pickups, QA coordination, pallet building, and load readiness across ambient, chilled, and frozen products.
Discovery
Sourcing
Supplier discovery, commercial vetting, MOQ alignment, and compliance screening for Caribbean categories.
Scale-up
Manufacturing
Co-packing, private label development, and export-ready packaging support for shelf-stable and frozen products.
In motion
Packaging, cold chain, and product presentation matter at every handoff
Shelf-ready packaging and disciplined handling shorten buyer conversations.
Shelf to shipment
Presentation and packaging should already support the buyer conversation.
Proof of fit
Selected project examples
UK Distributor Consolidation - FCL
Distributor
A Caribbean food distributor needed a more efficient full-container model across multiple suppliers heading into the UK market.
18% lower freight per unit through better pallet density and pickup alignment.
Private Label Pepper Sauce - Canada
Private Label Buyer
A buyer developing a private-label Caribbean condiment program needed recipe consistency, packaging discipline, and export readiness for Canada.
Retail-ready packaging, bilingual labeling, and a repeatable production spec before scale-up.
Frozen Bakery SKUs - Middle East
Importer / Distributor
A frozen bakery shipment required tight temperature integrity, minimal dwell time, and a lane design suited to a longer-haul export market.
Export movement scheduled within 72 hours of production readiness to protect frozen quality.
FAQ
Common pre-quote questions
Who typically works with Lue & Perez?
We primarily support distributors, importers, retail programs, private-label buyers, and foodservice operators looking for Caribbean food sourcing or export execution support.
Which markets do you support?
Current focus includes North America, the UK and EU, the Middle East, and CARICOM markets, with market-specific documentation and compliance considerations built into the workflow.
Do you handle both ambient and temperature-controlled products?
Yes. We work across ambient, chilled, and frozen categories and plan the handling, consolidation, and routing model accordingly.
Can you help with private label or co-packing?
Yes. We support private label and co-packing discussions, including packaging readiness, regulatory review, and production coordination.
Next step
Start a quote request
Share the destination market, product scope, estimated volume, and timeline.